CASTING CALL : PAID : PHILADELPHIA
Production title: Dinner For Two
Union / Non-Union: Non-Union
Production Type: Independent
Project length: Short Film (10 minutes)
Project format: 16:9 4K
Posted on: February 5, 2021
Production location: Philadelphia, PA
Production Company: Ark and King
Company website: www.ArkandKing.com
Director: Josiah Grandfield
Producer: Noah Temple, Angela Wolf Quaintance
Audition Location: Virtual
Shooting Location: Philadelphia, PA or surrounding suburbs
Auditions: Accepting reel submissions from February 5 through February 10
Call Backs via Zoom on February 12 and 13, 2021
Submissions: Email reel, headshot, and credits to email@example.com by 5pm et February 10
Rehearsals: The week of February 15, 2021 (virtually, after 5pm)
Shooting Dates: 2 Day shoot between February 26 through 28
Synopsis: A married couple tries to find their spark over a dinner date.
[OLIVIA] [GENDER: FEMALE] [AGE: 30-40]
Married to Elliot for a number of years now. They’ve been together since college (well over a decade). Olivia thinks of herself as a realist. She works in a hospital and is forced to deal with crises, big and small, on a daily basis. This kind of work can be stressful and demanding (physically and mentally), but Olivia is a cool-customer who thrives in that kind of high-pressure environment. She tends to be very expressive, a wear-your-heart-on-your-sleeve kind of person.
[ELLIOT] [GENDER: MALE] [AGE: 30-40]
Married to Olivia for a number of years now. They’ve been together since college (well over a decade). Elliot is the dreamer in their relationship. Slightly introverted, more creatively inclined. Elliot works for a small company writing marketing copy. He harbors dreams of being a writer and is always “working on a novel” (though he’s never actually published anything). Elliot has a tendency to suppress his emotions to avoid confrontation, which can often result in an over-pouring of anger or resentment when he’s let his feelings go unannounced or repressed for too long.
[WAITER] [GENDER: ANY] [AGE: ANY]
Works at a high-end restaurant. Smooth composure, experienced in working with an elite clientele.